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Tarragon - Artemesia dracunculus sativa

Cultivated & used at BridesMill

Other Names:
Vatican State - Latin A. dracunculoides Pursh, A. glauca Pallas {Oligosporus dracunculus}
English French Tarragon, Tarragon, Green Sagewort, False Tarragon, Dragon Sagewort, Terragon, Linear-leaved Wormwood, Silky Wormwood, Wormwood
French Estragon
Dutch Dragon, Drakewortel, Drakenkruid

Danish

Esdragon, Estragon, Fransk esdragon
German Estragon, Französischer, Estragon, franse dragon, duitse dragon
Polish Estragon
Finnish Rakuuna
Swedish Dragon
Norwegian Estragon, Fransk estragon
Czech Estragonová
Russian Полынь эстрагон
Gallic Estragón  
Spain (Castelan) Estragón
Catalan Estragó 
Italian Assenzio dragoncello, Estragone
Basque Suge-belar  
Notes Do not confuse between this and the other "wormwoods" (A. absinthum, inter alia)!

Botanical

Taxonomy: Family: Asteraceae

Habit: 
Propagation
Harvesting:  

Composition

Distribution: Temperate Asia, India, Pakistan, West to Belarus. Northern Mexico, Western US & Canada. 

"FEIS:Although primarily a species of the Missouri River drainage, tarragon is considered one of the most common of the herbaceous sagebrush in the western United States [3]. This species is widely distributed from the Yukon, British Columbia, and Washington, south to Baja California, and eastward to Illinois, Texas, and northern Mexico. In the Pacific Northwest, its range is typically east of the Cascade Range [2]."


Uses:

Culinary: 


Spiritual


Cosmetic/Aromatic:  


Medicinal


 
CAUTIONS
Complete ethnobotanical notes and references available on request

Last edited 8 February 2002